Cheesy Pull Apart Bread- Christmas Style
This recipe is sure to become a new Christmas tradition! If you are looking for an easy cheesy pull-apart bread recipe to make this version takes the Taste of the South twist to life! It's sure to be a hit at holiday gatherings!
This appetizer makes for the perfect centerpiece and is so easy to prepare. Serve this with some warm marinara sauce or maybe some ranch if you’re feeling really festive!
Ingredients
6 string cheese mozzarella cheese sticks (0.75 oz each)
1 can of pizza dough
2 tablespoons butter
1/2 teaspoon garlic powder
1/2teaspoon Italian seasoning
1tablespoon chopped fresh chives or Italian (flat-leaf) parsley
Instructions
Heat oven to 350°F. Line an 18x14-inch cookie sheet with parchment paper.
Cut each cheese stick into 4 pieces.
Flatten biscuit rounds into 4-inch circle. Add 1 spoonful of Triple Cheddar Pimento Cheese then lay 1 piece of cheese in the middle.
Fold edges up and over cheese; pinch firmly to seal.
Stir together melted butter, garlic powder, and Italian seasoning. Brush mixture on tops of biscuits.
Bake 30 to 33 minutes or until golden brown.
Serve with marinara sauce or eat these delicious bites on their own!
Enjoy!
