Delicious Bacon-Wrapped Jalapeno Poppers

These jalapeno poppers filled with Taste of the South Pimento Cheese are an amazing snack, wrap them in bacon and these will be the ultimate game-day treat! If you are looking for an extra kick, try using our Jalapeno Pimento Cheese. This appetizer will come together in less than an hour. If you are wanting to plan ahead make these the night before and stash them in the fridge. When you are ready to enjoy just pop them in the oven and let everyone enjoy!

Directions:

1. Preheat the oven to 400 degrees

2. Cut jalapenos lengthwise, and scrape out the seeds with a small spoon.

3. Fill the jalapenos with Taste of the South Pimento Cheese using about 1 tablespoon per half.

4. Wrap each jalapeno half in a piece of bacon so that the ends are tucked under the pepper.

5. Bake for 25 minutes or until the bacon is crispy and the pimento cheese is melted and lightly browned.

6. Enjoy!

Ingredients:

• 12 large jalapeno peppers

• 1 cup Taste of the South Pimento Cheese any version will work

  • Low Country Pimento Cheese

  • Triple Cheddar Pimento Cheese

  • Jalapeno Pimento Cheese

• 12 slices center-cut bacon