Jalapeno Popper Dip Pastry Pinwheels

If you’re looking for a warm, buttery appetizer or snack, these Bacon-Wrapped Jalapeno Popper Pinwheels are perfect. They are creamy, buttery and just a little spicy, making them a great addition to a potluck and a wonderful conversation starter. Skip the regular rolls and give these a shot!

Ingredients

1. 1 Sheet of Crescent Roll Dough or puff pastry

2. 1 Container of Taste of the South Jalapeno Popper DIp

Instructions

1. Roll out the dough and spread a thin layer of dip across the entire surface.

2. Roll the dough back up as tightly as you can.

3. Cut the roll into 1.5-inch slices.

4. Place the slices 2 inches apart on a greased baking sheet.

5. Bake as directed until golden brown.

6. Let cool slightly and remove from pan.

7. Enjoy!